PIZZA---Homemade Grilled Chicken Pizza has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing PIZZA---Homemade Grilled Chicken Pizza has been given a composite ranking of 51, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 29% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 3.5 mg | 5.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.02 mg | 1% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.04 mg | 2.1% | ||
Folate | 4.4 mcg | 1.1% | ||
Vitamin B12 | 0.19 mcg | 3.2% | ||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 166 mg | 16.6% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 114 mg | 11.4% | ||
Potassium | 64.1 mg | 1.8% | ||
Sodium | 460 mg | 19.2% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.04 mg | 1.9% | ||
Selenium | 3.5 mcg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 173 Calories from Fat 0
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 12.6 mg 4.2%
Sodium 460 mg 19.2%
Total Carbohydrates 19.1 g 6.4%
Dietary Fiber 0.9 g3.6%
Sugars 2.3 g
Protein 10.1 g 20.2%
Vitamin A 3.5% Vitamin C 5.9%
Calcium 16.6% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 741
Protein 63.5 g | Carbs 51.6 g | Fat 32.9 g
Per Serving | Calories 255
Protein 38.6 g | Carbs 1.8 g | Fat 9.4 g
Per Serving | Calories 119
Protein 21.8 g | Carbs 4.9 g | Fat 0.9 g
Per Serving | Calories 121
Protein 8.4 g | Carbs 17.8 g | Fat 1.5 g
Per Serving | Calories 296
Protein 52 g | Carbs 2.6 g | Fat 7.2 g
Per Serving | Calories 276
Protein 42.2 g | Carbs 3 g | Fat 9.8 g
Per Serving | Calories 151
Protein 11.1 g | Carbs 12.6 g | Fat 6.8 g
Per Serving | Calories 140
Protein 11.4 g | Carbs 13.2 g | Fat 5.5 g