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Pita Pizza , pepperoni - Recipe and Nutrition Facts
62

Pita Pizza, pepperoni Recipe

Pita Pizza, pepperoni has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron and Thiamin.

The food contains 46.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Pita Pizza, pepperoni, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat45%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • Very high in Dietary Fiber
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A700 IU14%
Vitamin C9.2 mg15.4%
Vitamin D3.2 IU0.8%
Vitamin E0.66 mg2.2%
Thiamin0.39 mg26.2%
Riboflavin0.13 mg7.5%
Niacin3.6 mg18%
Vitamin B60.3 mg14.9%
Folate24.4 mcg6.1%
Vitamin B120.52 mcg8.6%
Pantothenic Acid0.73 mg7.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium187 mg18.7%
Iron4.2 mg23.5%
Magnesium50 mg12.5%
Phosphorus173 mg17.3%
Potassium602.8 mg17.2%
Sodium1 mg0%
Zinc1.9 mg12.5%
Copper0.21 mg10.5%
Manganese1.2 mg61%
Selenium35.4 mcg50.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.5 g15.5%
Dietary Fiber8.2 g32.8%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21 g42%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.5 g37.7%
Saturated Fat10.6 g53%
Monounsaturated Fat6.5 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 474 Calories from Fat 0

% Daily Value *

Total Fat 24.5 g 37.7%

Saturated Fat 10.6 g 53%

Trans Fat

Cholesterol 63.9 mg 21.3%

Sodium 1 mg 0%

Total Carbohydrates 46.5 g 15.5%

Dietary Fiber 8.2 g32.8%

Sugars 5.2 g

Protein 21 g 42%

Vitamin A 14% Vitamin C 15.4%

Calcium 18.7% Iron 23.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=855270 Embed Table:

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