Pistachio Chocolate Checkers has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 37.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Pistachio Chocolate Checkers, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 4.2 mg | 21% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 124 mcg | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 97 mg | 2.8% | ||
Sodium | 176 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.9 g | 12.6% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 15.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.5 g | 26.9% | ||
Saturated Fat | 10.2 g | 51% |
Serving size
Amount Per Serving
Calories 321 Calories from Fat 158
% Daily Value *
Total Fat 17.5 g 26.9%
Saturated Fat 10.2 g 51%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 176 mg 7.3%
Total Carbohydrates 37.9 g 12.6%
Dietary Fiber 1.6 g6.4%
Sugars 15.1 g
Protein 4.5 g 9%
Vitamin A 10% Vitamin C 1%
Calcium 2% Iron 17%
*Based on a 2000 Calorie diet
Per 100g | Calories 576
Protein 6.1 g | Carbs 48.5 g | Fat 42.4 g
Per 100g | Calories 525
Protein 10 g | Carbs 55 g | Fat 32.5 g
Per Serving | Calories 373
Protein 5 g | Carbs 27.7 g | Fat 29.5 g
Per Serving | Calories 551
Protein 8.2 g | Carbs 46.5 g | Fat 38.8 g
Per Serving | Calories 426
Protein 7.2 g | Carbs 35.5 g | Fat 29 g
Per Serving | Calories 104
Protein 0.9 g | Carbs 17.3 g | Fat 4.4 g
Per Serving | Calories 289
Protein 5.2 g | Carbs 44.6 g | Fat 10 g
Per Serving | Calories 459
Protein 4.1 g | Carbs 59.5 g | Fat 24 g