Pineapple Cheese Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Pineapple Cheese Salad has been given a composite ranking of 16, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 20% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 190 mg | 5.4% | ||
Sodium | 1090 mg | 45.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 1090 mg 45.4%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 0 g
Sugars 30 g
Protein 20 g 40%
Vitamin A 4% Vitamin C 30%
Calcium 50% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 232
Protein 4.7 g | Carbs 25 g | Fat 13.2 g
Per Serving | Calories 276
Protein 7 g | Carbs 46.1 g | Fat 7.9 g
Per Serving | Calories 460
Protein 6 g | Carbs 31 g | Fat 37 g
Per Serving | Calories 410
Protein 6 g | Carbs 31 g | Fat 35 g
Per Serving | Calories 220
Protein 7 g | Carbs 37 g | Fat 5 g
Per Serving | Calories 150
Protein 2 g | Carbs 11 g | Fat 10 g