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Pineapple Applesauce Graham Refrigerator Cake - Recipe and Nutrition Facts
63

Pineapple Applesauce Graham Refrigerator Cake Recipe

Pineapple Applesauce Graham Refrigerator Cake has a average-calorie, average-carb, low-fat and low-protein content.

The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Pineapple Applesauce Graham Refrigerator Cake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat13%
 Calories from Carbs83%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A30 IU0.6%
Vitamin C4 mg6.6%
Vitamin D0 IU
Vitamin E0.04 mg0.13%
Thiamin0.09 mg6.1%
Riboflavin0.07 mg4.3%
Niacin1 mg5.2%
Vitamin B60.06 mg3.1%
Folate12.4 mcg3.1%
Vitamin B120 mcg
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24 mg2.4%
Iron1.1 mg6%
Magnesium19.6 mg4.9%
Phosphorus51 mg5.1%
Potassium122.2 mg3.5%
Sodium156.1 mg6.5%
Zinc0.48 mg3.2%
Copper0.05 mg2.5%
Manganese0.43 mg21.6%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.2 g11.1%
Dietary Fiber1.7 g6.8%
Sugars17.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat0.4 g2%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 162 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0 mg

Sodium 156.1 mg 6.5%

Total Carbohydrates 33.2 g 11.1%

Dietary Fiber 1.7 g6.8%

Sugars 17.1 g

Protein 1.8 g 3.6%

Vitamin A 0.6% Vitamin C 6.6%

Calcium 2.4% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=595491 Embed Table:

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