Pinapple coconut shrimp on jasmine rice (www. cookoutloud. com) has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 39.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pinapple coconut shrimp on jasmine rice (www. cookoutloud. com) has been given a composite ranking of 53, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 56% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2295 IU | 45.9% | ||
Vitamin C | 11 mg | 18.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.3 mg | 4.5% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.05 mg | 3.2% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.11 mg | 5.5% | ||
Folate | 15.6 mcg | 3.9% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 1.4 mg | 7.9% | ||
Magnesium | 41.6 mg | 10.4% | ||
Phosphorus | 95 mg | 9.5% | ||
Potassium | 398.9 mg | 11.4% | ||
Sodium | 617.8 mg | 25.7% | ||
Zinc | 0.93 mg | 6.2% | ||
Copper | 0.26 mg | 13.1% | ||
Manganese | 1.2 mg | 60.5% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.8 g | 13.3% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 10.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.5 g | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.2 g | 46.5% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 9.9 g | |||
Polyunsaturated Fat | 6.1 g |
Serving size
Amount Per Serving
Calories 491 Calories from Fat 0
% Daily Value *
Total Fat 30.2 g 46.5%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 53.6 mg 17.9%
Sodium 617.8 mg 25.7%
Total Carbohydrates 39.8 g 13.3%
Dietary Fiber 1.9 g7.6%
Sugars 10.6 g
Protein 13.5 g 27%
Vitamin A 45.9% Vitamin C 18.3%
Calcium 2.5% Iron 7.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 425
Protein 29.6 g | Carbs 66.7 g | Fat 4.6 g
Per Serving | Calories 400
Protein 21 g | Carbs 15 g | Fat 32 g
Per Serving | Calories 178
Protein 3.9 g | Carbs 25.5 g | Fat 6.3 g
Per Serving | Calories 355
Protein 5.2 g | Carbs 53 g | Fat 11.7 g
Per Serving | Calories 108
Protein 14.6 g | Carbs 3.5 g | Fat 3.5 g
Per Serving | Calories 191
Protein 10.8 g | Carbs 25.6 g | Fat 5.1 g
Per Serving | Calories 496
Protein 52.1 g | Carbs 32.1 g | Fat 16.5 g
Per Serving | Calories 195
Protein 19.4 g | Carbs 27.8 g | Fat 1.1 g