Peter Piper Pizza - Chopped Italian Salad - Large has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Peter Piper Pizza - Chopped Italian Salad - Large, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 66% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2150 mg | 89.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 350
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 2150 mg 89.6%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 6 g24%
Sugars 8 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 39
Protein 0.86 g | Carbs 4.5 g | Fat 2.3 g
Per Serving | Calories 86
Protein 7.1 g | Carbs 3.1 g | Fat 4.9 g
Per 100g | Calories 426
Protein 39 g | Carbs 41 g | Fat 12 g
Per 100g | Calories 490
Protein 39 g | Carbs 24 g | Fat 27 g
Per 100g | Calories 20
Protein 0 g | Carbs 1.6 g | Fat 0 g
Per 100g | Calories 299
Protein 15 g | Carbs 30.7 g | Fat 12.6 g
Per 100g | Calories 5
Protein 1 g | Carbs 1 g | Fat 0 g
Per 100g | Calories 110
Protein 16 g | Carbs 0 g | Fat 4.5 g