Persimmon Green Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 27.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Persimmon Green Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 30% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6000 IU | 120% | ||
Vitamin C | 54 mg | 90% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.42 mg | 21% | ||
Folate | 160 mcg | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 84 mg | 21% | ||
Potassium | 681 mg | 19.5% | ||
Sodium | 120 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.5 g | 9.2% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 0.6 g | 3% |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 52
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 120 mg 5%
Total Carbohydrates 27.5 g 9.2%
Dietary Fiber 4.5 g18%
Sugars 11 g
Protein 3.6 g 7.2%
Vitamin A 120% Vitamin C 90%
Calcium 18% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1.3 g | Carbs 26 g | Fat 0.3 g
Per Serving | Calories 86
Protein 1.6 g | Carbs 21.2 g | Fat 0.5 g
Per Serving | Calories 397
Protein 9.6 g | Carbs 53.8 g | Fat 19.6 g
Per Serving | Calories 45
Protein 0 g | Carbs 12 g | Fat 0 g
Per Serving | Calories 266
Protein 3.3 g | Carbs 36.1 g | Fat 12.3 g
Per Serving | Calories 294
Protein 2.2 g | Carbs 85.9 g | Fat 0.5 g
Per Serving | Calories 295
Protein 1.3 g | Carbs 79.9 g | Fat 0.4 g
Per Serving | Calories 106
Protein 0.3 g | Carbs 27.5 g | Fat 0.2 g