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Perogy-Mushroom Casserole - Recipe and Nutrition Facts
38

Perogy-Mushroom Casserole Recipe

Perogy-Mushroom Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.

The food contains 20.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Perogy-Mushroom Casserole has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat49%
 Calories from Carbs32%

Why this is good for you

  • High in Protein
  • High in Vitamin C

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A320 IU6.4%
Vitamin C16.8 mg28%
Vitamin D17.2 IU4.3%
Vitamin E1.1 mg3.8%
Thiamin0.25 mg16.6%
Riboflavin0.24 mg13.9%
Niacin2 mg10.1%
Vitamin B60.21 mg10.3%
Folate18.8 mcg4.7%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.69 mg6.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium150 mg15%
Iron2 mg11.2%
Magnesium19.2 mg4.8%
Phosphorus180 mg18%
Potassium295.2 mg8.4%
Sodium986.7 mg41.1%
Zinc1.2 mg8%
Copper0.23 mg11.3%
Manganese0.15 mg7.7%
Selenium8.9 mcg12.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.1 g6.7%
Dietary Fiber2.4 g9.6%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.7 g23.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.8 g21.2%
Saturated Fat6.3 g31.5%
Monounsaturated Fat3.4 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 249 Calories from Fat 0

% Daily Value *

Total Fat 13.8 g 21.2%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 31.6 mg 10.5%

Sodium 986.7 mg 41.1%

Total Carbohydrates 20.1 g 6.7%

Dietary Fiber 2.4 g9.6%

Sugars 1.5 g

Protein 11.7 g 23.4%

Vitamin A 6.4% Vitamin C 28%

Calcium 15% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=56589 Embed Table:

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