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Peppery Kohlrabi and Chicken Skillet - Recipe and Nutrition Facts
58

Peppery Kohlrabi and Chicken Skillet Recipe

Peppery Kohlrabi and Chicken Skillet has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Peppery Kohlrabi and Chicken Skillet has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat36%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A720 IU14.4%
Vitamin C34 mg56.6%
Vitamin D0 IU
Vitamin E0.62 mg2.1%
Thiamin0.15 mg9.8%
Riboflavin0.07 mg4.1%
Niacin1.4 mg6.9%
Vitamin B60.37 mg18.7%
Folate43.6 mcg10.9%
Vitamin B120 mcg
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron2.4 mg13.4%
Magnesium48.4 mg12.1%
Phosphorus120 mg12%
Potassium568.9 mg16.3%
Sodium899 mg37.5%
Zinc0.66 mg4.4%
Copper0.18 mg9.1%
Manganese0.34 mg16.8%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.1 g10.7%
Dietary Fiber6.6 g26.4%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.8 g39.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat2.7 g13.5%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 334 Calories from Fat 0

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 62.8 mg 20.9%

Sodium 899 mg 37.5%

Total Carbohydrates 32.1 g 10.7%

Dietary Fiber 6.6 g26.4%

Sugars 1.4 g

Protein 19.8 g 39.6%

Vitamin A 14.4% Vitamin C 56.6%

Calcium 10.2% Iron 13.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=920570 Embed Table:

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