Pecan Pancakes with Spiced Syrup has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 97g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Pecan Pancakes with Spiced Syrup has been given a composite ranking of 63, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 16% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 270 mg | 7.7% | ||
Sodium | 860 mg | 35.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 97 g | 32.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 860 mg 35.8%
Total Carbohydrates 97 g 32.3%
Dietary Fiber 3 g12%
Sugars 17 g
Protein 7 g 14%
Vitamin A 2% Vitamin C
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 3 g | Carbs 12 g | Fat 4.5 g
Per 100g | Calories 289
Protein 4.4 g | Carbs 33.3 g | Fat 13.3 g
Per Serving | Calories 110
Protein 2.1 g | Carbs 2.1 g | Fat 10.9 g
Per Serving | Calories 269
Protein 7.9 g | Carbs 12.6 g | Fat 26.1 g
Per Serving | Calories 70
Protein 1 g | Carbs 3 g | Fat 6 g
Per Serving | Calories 460
Protein 7 g | Carbs 62 g | Fat 21 g
Per Serving | Calories 440
Protein 9 g | Carbs 56 g | Fat 22 g
Per Serving | Calories 110
Protein 3 g | Carbs 8 g | Fat 8 g