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Peanut Butter S'mores Bars - Recipe and Nutrition Facts
31

Peanut Butter S'mores Bars Recipe

Peanut Butter S'mores Bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 43.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Peanut Butter S'mores Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat45%
 Calories from Carbs49%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A235 IU4.7%
Vitamin C0 mg
Vitamin D2.4 IU0.6%
Vitamin E1 mg3.4%
Thiamin0.07 mg4.4%
Riboflavin0.07 mg4.2%
Niacin1.8 mg9%
Vitamin B60.05 mg2.3%
Folate10 mcg2.5%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73 mg7.3%
Iron1 mg5.7%
Magnesium15.6 mg3.9%
Phosphorus51 mg5.1%
Potassium92.2 mg2.6%
Sodium128.9 mg5.4%
Zinc0.32 mg2.1%
Copper0.03 mg1.6%
Manganese0.09 mg4.5%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.7 g14.6%
Dietary Fiber1.5 g6%
Sugars28.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.5 g11%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18 g27.7%
Saturated Fat9.6 g48%
Monounsaturated Fat4 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 338 Calories from Fat 0

% Daily Value *

Total Fat 18 g 27.7%

Saturated Fat 9.6 g 48%

Trans Fat

Cholesterol 32.7 mg 10.9%

Sodium 128.9 mg 5.4%

Total Carbohydrates 43.7 g 14.6%

Dietary Fiber 1.5 g6%

Sugars 28.6 g

Protein 5.5 g 11%

Vitamin A 4.7% Vitamin C

Calcium 7.3% Iron 5.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2120007 Embed Table:

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