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PEANUT BUTTER BARS - High in Protein - Recipe and Nutrition Facts
83

PEANUT BUTTER BARS - High in Protein Recipe

PEANUT BUTTER BARS - High in Protein has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.

The food contains 11.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for PEANUT BUTTER BARS - High in Protein, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat53%
 Calories from Carbs22%

Why this is good for you

  • High in Protein
  • High in Niacin
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A130 IU2.6%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E2.4 mg8.1%
Thiamin0.21 mg13.8%
Riboflavin0.11 mg6.4%
Niacin5.8 mg29%
Vitamin B60.3 mg14.9%
Folate32.4 mcg8.1%
Vitamin B120.74 mcg12.3%
Pantothenic Acid0.86 mg8.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron1.7 mg9.6%
Magnesium39.2 mg9.8%
Phosphorus154 mg15.4%
Potassium298.2 mg8.5%
Sodium134.2 mg5.6%
Zinc5 mg33.3%
Copper0.25 mg12.3%
Manganese0.11 mg5.4%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.5 g3.8%
Dietary Fiber1.4 g5.6%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.2 g26.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat2.5 g12.5%
Monounsaturated Fat5.9 g
Polyunsaturated Fat3.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 201 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 0.2 mg 0.07%

Sodium 134.2 mg 5.6%

Total Carbohydrates 11.5 g 3.8%

Dietary Fiber 1.4 g5.6%

Sugars 6.4 g

Protein 13.2 g 26.4%

Vitamin A 2.6% Vitamin C 0.1%

Calcium 3.3% Iron 9.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=424721 Embed Table:

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