Peanut Butter Cookies! has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 8.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Peanut Butter Cookies! has been given a composite ranking of 74, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 65% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 2.2 mg | 7.3% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.04 mg | 2.6% | ||
Niacin | 2.9 mg | 14.4% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 34.8 mg | 8.7% | ||
Phosphorus | 87 mg | 8.7% | ||
Potassium | 149.5 mg | 4.3% | ||
Sodium | 105.8 mg | 4.4% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.1 mg | 4.9% | ||
Selenium | 2.9 mcg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.2 g | 2.7% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 0
% Daily Value *
Total Fat 11.4 g 17.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 17.7 mg 5.9%
Sodium 105.8 mg 4.4%
Total Carbohydrates 8.2 g 2.7%
Dietary Fiber 1.3 g5.2%
Sugars 4 g
Protein 5.9 g 11.8%
Vitamin A 0.5% Vitamin C
Calcium 1% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 2.3 g | Carbs 11.4 g | Fat 4.4 g
Per Serving | Calories 412
Protein 8.6 g | Carbs 63.8 g | Fat 13.9 g
Per Serving | Calories 83
Protein 3.6 g | Carbs 6.7 g | Fat 6.2 g
Per Serving | Calories 201
Protein 3.8 g | Carbs 21.2 g | Fat 12.5 g
Per Serving | Calories 819
Protein 12.6 g | Carbs 110.5 g | Fat 39.5 g
Per Serving | Calories 108
Protein 1.8 g | Carbs 20.6 g | Fat 2.5 g
Per Serving | Calories 145
Protein 3.3 g | Carbs 31.3 g | Fat 0.9 g
Per Serving | Calories 276
Protein 3.3 g | Carbs 38 g | Fat 12.1 g