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Peanut Butter Chocolate Chips Pound Cake with Glaze - Recipe and Nutrition Facts
32

Peanut Butter Chocolate Chips Pound Cake with Peanut Butter Glaze Recipe

Peanut Butter Chocolate Chips Pound Cake with Peanut Butter Glaze has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Folate.

The food contains 94.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Peanut Butter Chocolate Chips Pound Cake with Peanut Butter Glaze has been given a composite ranking of 32, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat34%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • High in Folate

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A135 IU2.7%
Vitamin C0 mg
Vitamin D18.8 IU4.7%
Vitamin E2.8 mg9.2%
Thiamin0.19 mg12.4%
Riboflavin0.09 mg5.4%
Niacin3.8 mg18.8%
Vitamin B60.05 mg2.3%
Folate120 mcg30%
Vitamin B120.2 mcg3.4%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%
Iron1.9 mg10.5%
Magnesium60.8 mg15.2%
Phosphorus79 mg7.9%
Potassium60.7 mg1.7%
Sodium254 mg10.6%
Zinc0.45 mg3%
Copper0.04 mg2%
Manganese0.18 mg9.2%
Selenium9.3 mcg13.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate94.5 g31.5%
Dietary Fiber2.4 g9.6%
Sugars65 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.7 g23.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.1 g37.1%
Saturated Fat7.4 g37%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 591 Calories from Fat 0

% Daily Value *

Total Fat 24.1 g 37.1%

Saturated Fat 7.4 g 37%

Trans Fat

Cholesterol 87.3 mg 29.1%

Sodium 254 mg 10.6%

Total Carbohydrates 94.5 g 31.5%

Dietary Fiber 2.4 g9.6%

Sugars 65 g

Protein 11.7 g 23.4%

Vitamin A 2.7% Vitamin C

Calcium 7.2% Iron 10.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2124564 Embed Table:

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