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peanut butter butterscotch cookies - Recipe and Nutrition Facts
31

peanut butter butterscotch cookies Recipe

peanut butter butterscotch cookies has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for peanut butter butterscotch cookies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat49%
 Calories from Carbs44%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C1.8 mg3%
Vitamin D18 IU4.5%
Vitamin E0.86 mg2.9%
Thiamin0.13 mg8.9%
Riboflavin0.13 mg7.8%
Niacin1.3 mg6.3%
Vitamin B60.06 mg3%
Folate28.4 mcg7.1%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron1.2 mg6.9%
Magnesium21.2 mg5.3%
Phosphorus67 mg6.7%
Potassium158.3 mg4.5%
Sodium326.8 mg13.6%
Zinc0.38 mg2.5%
Copper0.09 mg4.3%
Manganese0.33 mg16.7%
Selenium8.2 mcg11.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50 g16.7%
Dietary Fiber2.2 g8.8%
Sugars24.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.7 g38%
Saturated Fat12.4 g62%
Monounsaturated Fat3.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 451 Calories from Fat 0

% Daily Value *

Total Fat 24.7 g 38%

Saturated Fat 12.4 g 62%

Trans Fat

Cholesterol 45.9 mg 15.3%

Sodium 326.8 mg 13.6%

Total Carbohydrates 50 g 16.7%

Dietary Fiber 2.2 g8.8%

Sugars 24.7 g

Protein 7.4 g 14.8%

Vitamin A 9.4% Vitamin C 3%

Calcium 4% Iron 6.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=135559 Embed Table:

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