Peanut Butter & Bacon Appetizers has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Niacin.
The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Peanut Butter & Bacon Appetizers has been given a composite ranking of 25, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 72% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% | Mid 40% | Average |
Retinol | 6.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 35.8 IU | 9% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 8.6 mg | 43.2% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 65.4 mcg | 16.4% | Top 30% | High |
Folic Acid | 21 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.2 mg | 12.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58 mg | 5.8% | Mid 40% | Average |
Iron | 2.5 mg | 13.7% | Top 10% | Very High |
Magnesium | 76.5 mg | 19.1% | Top 10% | Very High |
Phosphorus | 256.8 mg | 25.7% | Top 10% | Very High |
Potassium | 438.3 mg | 12.5% | Top 10% | Very High |
Sodium | 828.5 mg | 34.5% | Top 10% | Very High |
Zinc | 2.5 mg | 16.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 1.2 mg | 61.7% | Top 10% | Very High |
Selenium | 18.5 mcg | 26.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 3.7 g | 14.8% | Top 10% | Very High |
Sugars | 4.3 g | |||
Glucose | 2.5 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.9 g | 35.8% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 1.2 mg | |||
Leucine | 1.2 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.2 mg | |||
Tyrosine | 0 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 2.5 mg | |||
Glutamic Acid | 3.7 mg | |||
Glycine | 1.2 mg | |||
Proline | 0 mg | |||
Serine | 1.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45.9 g | 70.7% | Top 10% | Very High |
Saturated Fat | 11.7 g | 58.6% | Top 10% | Very High |
Monounsaturated Fat | 21 g | |||
Polyunsaturated Fat | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 451 Calories from Fat 334
% Daily Value *
Total Fat 37.2 g 57.2%
Saturated Fat 9.5 g 47.5%
Trans Fat
Cholesterol 30.8 mg 10.3%
Sodium 671.1 mg 28%
Total Carbohydrates 17.3 g 5.8%
Dietary Fiber 3 g12%
Sugars 3.5 g
Protein 14.5 g 29%
Vitamin A 0.3% Vitamin C
Calcium 4.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 4 g | Carbs 7 g | Fat 8 g
Per Serving | Calories 493
Protein 22.2 g | Carbs 47.4 g | Fat 25.8 g
Per Serving | Calories 514
Protein 17.8 g | Carbs 29.6 g | Fat 38.1 g
Per Serving | Calories 362
Protein 19.4 g | Carbs 30 g | Fat 18.9 g
Per Serving | Calories 177
Protein 2.7 g | Carbs 23.3 g | Fat 8.6 g
Per Serving | Calories 175
Protein 8.7 g | Carbs 8.1 g | Fat 11.9 g
Per Serving | Calories 215
Protein 7.8 g | Carbs 33.4 g | Fat 5.5 g
Per Serving | Calories 223
Protein 5.5 g | Carbs 21.6 g | Fat 13.4 g