Peaches'n Cream with Peanut Butter Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 30.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Peaches'n Cream with Peanut Butter Smoothie has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 30% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 310 IU | 6.2% | ||
Vitamin C | 10.9 mg | 18.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.18 mg | 11.9% | ||
Riboflavin | 0.27 mg | 15.6% | ||
Niacin | 4.1 mg | 20.5% | ||
Vitamin B6 | 0.58 mg | 29% | ||
Folate | 56 mcg | 14% | ||
Vitamin B12 | 0.59 mcg | 9.8% | ||
Pantothenic Acid | 0.52 mg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | ||
Iron | 2 mg | 10.9% | ||
Magnesium | 62 mg | 15.5% | ||
Phosphorus | 135 mg | 13.5% | ||
Potassium | 526 mg | 15% | ||
Sodium | 111.5 mg | 4.6% | ||
Zinc | 1.9 mg | 12.4% | ||
Copper | 0.17 mg | 8.4% | ||
Manganese | 0.72 mg | 36.2% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.8 g | 10.3% | ||
Dietary Fiber | 7.9 g | 31.6% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0.5 mg 0.17%
Sodium 111.5 mg 4.6%
Total Carbohydrates 30.8 g 10.3%
Dietary Fiber 7.9 g31.6%
Sugars 0 g
Protein 5.6 g 11.2%
Vitamin A 6.2% Vitamin C 18.1%
Calcium 7.2% Iron 10.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 436
Protein 16.8 g | Carbs 46.8 g | Fat 23.6 g
Per Serving | Calories 68
Protein 0 g | Carbs 10.9 g | Fat 2.3 g
Per Serving | Calories 29
Protein 2 g | Carbs 1.6 g | Fat 1.8 g
Per Serving | Calories 374
Protein 9.2 g | Carbs 33.4 g | Fat 24.4 g
Per Serving | Calories 171
Protein 9.2 g | Carbs 30.2 g | Fat 2.3 g
Per Serving | Calories 295
Protein 24.6 g | Carbs 26.1 g | Fat 10.9 g
Per Serving | Calories 436
Protein 37 g | Carbs 36.6 g | Fat 16.2 g
Per Serving | Calories 158
Protein 10.7 g | Carbs 28.1 g | Fat 1.2 g