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Peaches'n Cream with Peanut Butter Smoothie - Recipe and Nutrition Facts
92

Peaches'n Cream with Peanut Butter Smoothie Recipe

Peaches'n Cream with Peanut Butter Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 30.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Peaches'n Cream with Peanut Butter Smoothie has been given a composite ranking of 92, and on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat30%
 Calories from Carbs60%

Why this is good for you

  • High in Vitamin B6
  • High in Niacin
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C10.9 mg18.1%
Vitamin D0 IU
Vitamin E1.8 mg6.1%
Thiamin0.18 mg11.9%
Riboflavin0.27 mg15.6%
Niacin4.1 mg20.5%
Vitamin B60.58 mg29%
Folate56 mcg14%
Vitamin B120.59 mcg9.8%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%
Iron2 mg10.9%
Magnesium62 mg15.5%
Phosphorus135 mg13.5%
Potassium526 mg15%
Sodium111.5 mg4.6%
Zinc1.9 mg12.4%
Copper0.17 mg8.4%
Manganese0.72 mg36.2%
Selenium3.2 mcg4.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.8 g10.3%
Dietary Fiber7.9 g31.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.6 g11.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat1.4 g7%
Monounsaturated Fat3 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 174 Calories from Fat 0

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 0.5 mg 0.17%

Sodium 111.5 mg 4.6%

Total Carbohydrates 30.8 g 10.3%

Dietary Fiber 7.9 g31.6%

Sugars 0 g

Protein 5.6 g 11.2%

Vitamin A 6.2% Vitamin C 18.1%

Calcium 7.2% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=369180 Embed Table:

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