Peace Meals Farmers Market Lasagna has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Peace Meals Farmers Market Lasagna has been given a composite ranking of 62, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3110 IU | 62.2% | ||
Vitamin C | 15.4 mg | 25.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.29 mg | 19.6% | ||
Riboflavin | 0.33 mg | 19.2% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 65.2 mcg | 16.3% | ||
Vitamin B12 | 0.3 mcg | 5% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 361 mg | 36.1% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 55.2 mg | 13.8% | ||
Phosphorus | 298 mg | 29.8% | ||
Potassium | 250.4 mg | 7.2% | ||
Sodium | 881.3 mg | 36.7% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.38 mg | 19.1% | ||
Manganese | 1.3 mg | 62.6% | ||
Selenium | 9 mcg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 8.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.1 g | 40.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.7 g | 39.5% | ||
Saturated Fat | 8.9 g | 44.5% | ||
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 4.9 g |
Serving size
Amount Per Serving
Calories 426 Calories from Fat 0
% Daily Value *
Total Fat 25.7 g 39.5%
Saturated Fat 8.9 g 44.5%
Trans Fat
Cholesterol 50.2 mg 16.7%
Sodium 881.3 mg 36.7%
Total Carbohydrates 30 g 10%
Dietary Fiber 4 g16%
Sugars 8.3 g
Protein 20.1 g 40.2%
Vitamin A 62.2% Vitamin C 25.6%
Calcium 36.1% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 19.7 g | Carbs 18.6 g | Fat 12.3 g
Per Serving | Calories 428
Protein 18.4 g | Carbs 49.5 g | Fat 19.3 g
Per Serving | Calories 512
Protein 32.2 g | Carbs 44.2 g | Fat 22.1 g
Per Serving | Calories 272
Protein 23.2 g | Carbs 25.2 g | Fat 8.3 g
Per Serving | Calories 283
Protein 5.6 g | Carbs 33.1 g | Fat 15 g
Per Serving | Calories 268
Protein 15.6 g | Carbs 48.2 g | Fat 4.5 g
Per Serving | Calories 338
Protein 14.6 g | Carbs 69.3 g | Fat 5.3 g
Per Serving | Calories 189
Protein 20.1 g | Carbs 12.2 g | Fat 6.9 g