PB2 Chocolate Protein Shake has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Riboflavin.
The food contains 31.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing PB2 Chocolate Protein Shake has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 44% | |
Calories from Fat | 8% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 770 IU | 15.4% | ||
Vitamin C | 7.9 mg | 13.1% | ||
Vitamin D | 500 IU | 125% | ||
Vitamin E | 3.9 mg | 12.9% | ||
Thiamin | 0.11 mg | 7.6% | ||
Riboflavin | 0.4 mg | 23.7% | ||
Niacin | 0.54 mg | 2.7% | ||
Vitamin B6 | 0.44 mg | 21.9% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.96 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 309 mg | 30.9% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 44 mg | 11% | ||
Phosphorus | 259 mg | 25.9% | ||
Potassium | 640.4 mg | 18.3% | ||
Sodium | 163 mg | 6.8% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.09 mg | 4.7% | ||
Selenium | 5.8 mcg | 8.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.8 g | 10.6% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 21.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 243 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 163 mg 6.8%
Total Carbohydrates 31.8 g 10.6%
Dietary Fiber 4.9 g19.6%
Sugars 21.8 g
Protein 29 g 58%
Vitamin A 15.4% Vitamin C 13.1%
Calcium 30.9% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 375
Protein 66.6 g | Carbs 25 g | Fat 3 g
Per Serving | Calories 200
Protein 16 g | Carbs 34 g | Fat 1 g
Per Serving | Calories 175
Protein 10 g | Carbs 15.6 g | Fat 8 g
Per Serving | Calories 208
Protein 8 g | Carbs 28.4 g | Fat 9.5 g
Per Serving | Calories 290
Protein 25.9 g | Carbs 41 g | Fat 4.6 g
Per Serving | Calories 125
Protein 5 g | Carbs 25.5 g | Fat 1.1 g
Per Serving | Calories 256
Protein 25.2 g | Carbs 34.7 g | Fat 2.2 g
Per Serving | Calories 580
Protein 19.3 g | Carbs 55.2 g | Fat 36.9 g