PB Chocolate bars has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 20.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing PB Chocolate bars has been given a composite ranking of 50, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 59% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 4 IU | 1% | ||
Vitamin E | 1.4 mg | 4.8% | ||
Thiamin | 0.02 mg | 1.1% | ||
Riboflavin | 0.03 mg | 1.5% | ||
Niacin | 1.7 mg | 8.4% | ||
Vitamin B6 | 0.06 mg | 2.9% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 62 mg | 6.2% | ||
Potassium | 137.1 mg | 3.9% | ||
Sodium | 100.4 mg | 4.2% | ||
Zinc | 0.53 mg | 3.5% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.15 mg | 7.7% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.1 g | 6.7% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | ||
Saturated Fat | 6.9 g | 34.5% | ||
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 219 Calories from Fat 0
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 15.3 mg 5.1%
Sodium 100.4 mg 4.2%
Total Carbohydrates 20.1 g 6.7%
Dietary Fiber 2.1 g8.4%
Sugars 12 g
Protein 4.5 g 9%
Vitamin A 3.5% Vitamin C
Calcium 1.4% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 162
Protein 1.1 g | Carbs 17.9 g | Fat 8.5 g
Per Serving | Calories 115
Protein 1.4 g | Carbs 21.9 g | Fat 2.1 g
Per Serving | Calories 98
Protein 1.6 g | Carbs 6.4 g | Fat 10.2 g
Per Serving | Calories 269
Protein 4.6 g | Carbs 38.8 g | Fat 10.1 g
Per Serving | Calories 139
Protein 2.2 g | Carbs 21.1 g | Fat 5.8 g
Per Serving | Calories 259
Protein 3.6 g | Carbs 41.6 g | Fat 9 g
Per Serving | Calories 217
Protein 2.3 g | Carbs 29.6 g | Fat 11.7 g
Per Serving | Calories 185
Protein 4.1 g | Carbs 25.6 g | Fat 10.5 g