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PB and B Quesadilla - Recipe and Nutrition Facts
78

PB and B Quesadilla Recipe

PB and B Quesadilla has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6 and Niacin.

The food contains 66.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.93 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for PB and B Quesadilla, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat36%
 Calories from Carbs54%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Niacin
  • No Cholesterol
  • Very high in Dietary Fiber
  • High in Iron

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C7.4 mg12.4%
Vitamin D0 IU
Vitamin E3.3 mg11.1%
Thiamin0.06 mg3.9%
Riboflavin0.11 mg6.5%
Niacin4.7 mg23.6%
Vitamin B60.51 mg25.6%
Folate37.2 mcg9.3%
Vitamin B120 mcg
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron4.9 mg27.4%
Magnesium72.4 mg18.1%
Phosphorus135 mg13.5%
Potassium493.2 mg14.1%
Sodium551.7 mg23%
Zinc1.2 mg8.1%
Copper0.13 mg6.5%
Manganese1.4 mg70%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate66.8 g22.3%
Dietary Fiber11.1 g44.4%
Sugars25.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13 g26%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.9 g30.6%
Saturated Fat3.5 g17.5%
Monounsaturated Fat7.9 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 456 Calories from Fat 0

% Daily Value *

Total Fat 19.9 g 30.6%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 0 mg

Sodium 551.7 mg 23%

Total Carbohydrates 66.8 g 22.3%

Dietary Fiber 11.1 g44.4%

Sugars 25.7 g

Protein 13 g 26%

Vitamin A 1.3% Vitamin C 12.4%

Calcium 10.2% Iron 27.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1297899 Embed Table:

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