Pauline's Grilled Cod in Foil has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 52.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pauline's Grilled Cod in Foil has been given a composite ranking of 31, and in moderation.
Calories from Protein | 56% | |
Calories from Fat | 34% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2450 IU | 49% | ||
Vitamin C | 18.5 mg | 30.8% | ||
Vitamin D | 8 IU | 2% | ||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.26 mg | 17.2% | ||
Riboflavin | 0.27 mg | 15.6% | ||
Niacin | 6.4 mg | 32.2% | ||
Vitamin B6 | 0.86 mg | 42.8% | ||
Folate | 39.6 mcg | 9.9% | ||
Vitamin B12 | 2.4 mcg | 40.1% | ||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 112 mg | 28% | ||
Phosphorus | 350 mg | 35% | ||
Potassium | 767.7 mg | 21.9% | ||
Sodium | 473.9 mg | 19.7% | ||
Zinc | 1.6 mg | 10.9% | ||
Copper | 0.16 mg | 8.2% | ||
Manganese | 0.17 mg | 8.5% | ||
Selenium | 86 mcg | 122.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.2 g | 104.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | ||
Saturated Fat | 7.7 g | 38.5% | ||
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 379 Calories from Fat 0
% Daily Value *
Total Fat 14.1 g 21.7%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 155.3 mg 51.8%
Sodium 473.9 mg 19.7%
Total Carbohydrates 9 g 3%
Dietary Fiber 2.6 g10.4%
Sugars 0.4 g
Protein 52.2 g 104.4%
Vitamin A 49% Vitamin C 30.8%
Calcium 6% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 191
Protein 41.2 g | Carbs 0.3 g | Fat 1.6 g
Per Serving | Calories 320
Protein 42 g | Carbs 1 g | Fat 17 g
Per Serving | Calories 204
Protein 41.1 g | Carbs 3 g | Fat 1.5 g
Per Serving | Calories 239
Protein 42.4 g | Carbs 8.2 g | Fat 3.4 g
Per Serving | Calories 166
Protein 28.4 g | Carbs 1.6 g | Fat 5.2 g
Per Serving | Calories 145
Protein 14.2 g | Carbs 7.3 g | Fat 7.3 g
Per Serving | Calories 486
Protein 25.8 g | Carbs 29.3 g | Fat 25.8 g
Per Serving | Calories 440
Protein 90.5 g | Carbs 2.6 g | Fat 7.6 g