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Pastitsio 4 - Recipe and Nutrition Facts
50

Pastitsio 4 Recipe

Pastitsio 4 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Greek cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pastitsio 4 has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat22%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium241.6 mg24.2%
Iron2.9 mg16.1%
Sodium466.4 mg19.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.4 g9.5%
Dietary Fiber2.8 g11.2%

Protein Analysis

NameAmount%DVRankInterpretation
Protein18 g36%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.9 g9.1%
Saturated Fat3.2 g16%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 231 Calories from Fat 51

% Daily Value *

Total Fat 5.9 g 9.1%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 33 mg 11%

Sodium 466.4 mg 19.4%

Total Carbohydrates 28.4 g 9.5%

Dietary Fiber 2.8 g11.2%

Sugars

Protein 18 g 36%

Vitamin A Vitamin C

Calcium 24.2% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/pastitsio-10000001980270/ Embed Table:

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