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Pasta with Minted Pattypan Squash - Recipe and Nutrition Facts
71

Pasta with Minted Pattypan Squash Recipe

Pasta with Minted Pattypan Squash has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Folate.

The food contains 92g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Pasta with Minted Pattypan Squash, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat25%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A435 IU8.7%
Vitamin C29.1 mg48.5%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.33 mg21.7%
Riboflavin0.45 mg26.4%
Niacin1.9 mg9.6%
Vitamin B60.42 mg20.8%
Folate118.8 mcg29.7%
Vitamin B120.42 mcg7%
Pantothenic Acid0.55 mg5.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium293 mg29.3%
Iron2.1 mg11.5%
Magnesium56.8 mg14.2%
Phosphorus286 mg28.6%
Potassium465.4 mg13.3%
Sodium354 mg14.8%
Zinc1.7 mg11.3%
Copper0.2 mg10.2%
Manganese0.57 mg28.3%
Selenium5.6 mcg8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate92 g30.7%
Dietary Fiber3.9 g15.6%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.8 g47.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.2 g26.5%
Saturated Fat5.2 g26%
Monounsaturated Fat9.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 608 Calories from Fat 0

% Daily Value *

Total Fat 17.2 g 26.5%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 52.4 mg 17.5%

Sodium 354 mg 14.8%

Total Carbohydrates 92 g 30.7%

Dietary Fiber 3.9 g15.6%

Sugars 3.3 g

Protein 23.8 g 47.6%

Vitamin A 8.7% Vitamin C 48.5%

Calcium 29.3% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1170508 Embed Table:

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