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Pasta Sapienza (Bell Peppers and Veggie Chicken) - Recipe and Nutrition Facts
74

Pasta Sapienza (Bell Peppers and Veggie Chicken) Recipe

Pasta Sapienza (Bell Peppers and Veggie Chicken) has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin and Niacin.

The food contains 60.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.97 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Pasta Sapienza (Bell Peppers and Veggie Chicken), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat42%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Thiamin
  • High in Dietary Fiber
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.35 mg23.1%
Riboflavin0.27 mg15.8%
Niacin5.3 mg26.6%
Vitamin B60.32 mg16.1%
Folate1.6 mcg0.4%
Vitamin B120.28 mcg4.7%
Pantothenic Acid0.71 mg7.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium305 mg30.5%
Iron5 mg27.6%
Magnesium28.4 mg7.1%
Phosphorus161 mg16.1%
Potassium449.9 mg12.9%
Sodium761.9 mg31.7%
Zinc4 mg26.8%
Copper0.01 mg0.4%
Manganese0 mg0.2%
Selenium5.3 mcg7.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate60.1 g20%
Dietary Fiber5.2 g20.8%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.2 g64.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.1 g46.3%
Saturated Fat7.3 g36.5%
Monounsaturated Fat17.9 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 619 Calories from Fat 0

% Daily Value *

Total Fat 30.1 g 46.3%

Saturated Fat 7.3 g 36.5%

Trans Fat

Cholesterol 15.8 mg 5.3%

Sodium 761.9 mg 31.7%

Total Carbohydrates 60.1 g 20%

Dietary Fiber 5.2 g20.8%

Sugars 8.1 g

Protein 32.2 g 64.4%

Vitamin A 2.8% Vitamin C

Calcium 30.5% Iron 27.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2407916 Embed Table:

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