Part Skim Milk Mozzarella Cheese has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 2.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Part Skim Milk Mozzarella Cheese, and we advise that this food sparingly.
Calories from Protein | 39% | |
Calories from Fat | 57% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 782 mg | 78.2% | Top 10% | Very High |
Potassium | 84 mg | 2.4% | Bottom 30% | Low |
Sodium | 617.3 mg | 25.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.82 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.3 g | 48.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.4% | Top 30% | High |
Saturated Fat | 10.2 g | 51.1% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 72 Calories from Fat 41
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 18 mg 6%
Sodium 175 mg 7.3%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0 g
Sugars 0.3 g
Protein 6.9 g 13.8%
Vitamin A Vitamin C
Calcium 22.2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 376
Protein 21.8 g | Carbs 5.3 g | Fat 29.4 g
Per 100g | Calories 376
Protein 24.1 g | Carbs 2.94 g | Fat 30 g
Per 100g | Calories 388
Protein 33.5 g | Carbs 3.5 g | Fat 24.7 g
Per 100g | Calories 406
Protein 37 g | Carbs 3.5 g | Fat 26.5 g
Per 100g | Calories 148
Protein 31.6 g | Carbs 3.5 g | Fat 0 g
Per 100g | Calories 247
Protein 17.6 g | Carbs 0 g | Fat 21.2 g
Per 100g | Calories 300
Protein 22.2 g | Carbs 2.12 g | Fat 22.2 g
Per 100g | Calories 288
Protein 25.9 g | Carbs 3.5 g | Fat 18.8 g