Papa Gino's - Spaghetti Alfredo has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Papa Gino's - Spaghetti Alfredo, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 46% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 23.9 IU | 0.5% | Mid 40% | Average |
Vitamin C | 0.29 mg | 0.48% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19.1 mg | 1.9% | Mid 40% | Average |
Iron | 0.17 mg | 0.96% | Bottom 30% | Low |
Sodium | 141.6 mg | 5.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 5% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | Mid 40% | Average |
Saturated Fat | 7.5 g | 37.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 512 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 15.6 g 78%
Trans Fat
Cholesterol 83 mg 27.7%
Sodium 296 mg 12.3%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 2.6 g10.4%
Sugars 2 g
Protein 14 g 28%
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 4.7 g | Carbs 14.9 g | Fat 2.7 g
Per 100g | Calories 370
Protein 12.4 g | Carbs 74.1 g | Fat 1.8 g
Per 100g | Calories 370
Protein 12.4 g | Carbs 72.3 g | Fat 2.6 g
Per 100g | Calories 194
Protein 5.8 g | Carbs 36.9 g | Fat 2.9 g
Per 100g | Calories 212
Protein 11 g | Carbs 26.9 g | Fat 6 g
Per 100g | Calories 227
Protein 11.3 g | Carbs 23.7 g | Fat 9.3 g
Per 100g | Calories 160
Protein 6.2 g | Carbs 3.1 g | Fat 14 g
Per 100g | Calories 250
Protein 12.5 g | Carbs 22.2 g | Fat 12.5 g