Panera Bread - Carrot Walnut Muffin has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 50.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Panera Bread - Carrot Walnut Muffin has been given a composite ranking of 34, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 37% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2469.2 IU | 49.4% | Top 10% | Very High |
Vitamin C | 2.5 mg | 4.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Mid 40% | Average |
Iron | 2.5 mg | 14.1% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 409.2 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.8 g | 16.9% | Top 30% | High |
Dietary Fiber | 2.8 g | 11.3% | Top 30% | High |
Sugars | 26.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | Top 30% | High |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 580 mg 24.2%
Total Carbohydrates 72 g 24%
Dietary Fiber 4 g16%
Sugars 37 g
Protein 8 g 16%
Vitamin A 70% Vitamin C 6%
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 317
Protein 4.9 g | Carbs 56.4 g | Fat 8.5 g
Per 100g | Calories 314
Protein 4.7 g | Carbs 46.2 g | Fat 12.5 g
Per 100g | Calories 341
Protein 4.1 g | Carbs 52.3 g | Fat 12.9 g
Per 100g | Calories 282
Protein 4.7 g | Carbs 47.8 g | Fat 7.8 g
Per 100g | Calories 50
Protein 3.3 g | Carbs 4.6 g | Fat 1.7 g
Per 100g | Calories 456
Protein 4.3 g | Carbs 64 g | Fat 20.6 g
Per 100g | Calories 71
Protein 2.5 g | Carbs 11.6 g | Fat 1.4 g
Per 100g | Calories 322
Protein 4.6 g | Carbs 38.3 g | Fat 16.9 g