Panera Bread - Pumpkin Muffin has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 52.32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.12 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Panera Bread - Pumpkin Muffin has been given a composite ranking of 42, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 34% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3233.4 IU | 64.7% | Top 10% | Very High |
Vitamin C | 1.4 mg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.5 mg | 2.4% | Mid 40% | Average |
Iron | 1.6 mg | 8.8% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 276.3 mg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.3 g | 17.4% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.9% | Top 30% | High |
Saturated Fat | 2.4 g | 11.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 200
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 470 mg 19.6%
Total Carbohydrates 89 g 29.7%
Dietary Fiber 2 g8%
Sugars 51 g
Protein 7 g 14%
Vitamin A 110% Vitamin C 4%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 5.6 g | Carbs 50.8 g | Fat 14.8 g
Per 100g | Calories 317
Protein 4.9 g | Carbs 56.4 g | Fat 8.5 g
Per 100g | Calories 282
Protein 4.7 g | Carbs 47.8 g | Fat 7.8 g
Per 100g | Calories 314
Protein 4.7 g | Carbs 46.2 g | Fat 11.8 g
Per 100g | Calories 317
Protein 5.3 g | Carbs 3.5 g | Fat 31.7 g
Per 100g | Calories 214
Protein 10.6 g | Carbs 22.4 g | Fat 9.8 g
Per 100g | Calories 306
Protein 0 g | Carbs 21.2 g | Fat 23.5 g
Per 100g | Calories 229
Protein 8.8 g | Carbs 7.1 g | Fat 19.4 g