Panera Bread - Breakfast Power Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
if( 19.02 != 0.0 ){?>The food contains 19.02g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 14.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Panera Bread - Breakfast Power Sandwich , and we advise that this food sparingly.
Calories from Protein | 27% | |
Calories from Fat | 37% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122.7 mg | 12.3% | Top 30% | High |
Iron | 1.7 mg | 9.2% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 503 mg | 21% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | Mid 40% | Average |
Dietary Fiber | 2.5 g | 9.8% | Top 30% | High |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | Mid 40% | Average |
Saturated Fat | 4.3 g | 21.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 220 mg 73.3%
Sodium 820 mg 34.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 4 g16%
Sugars 2 g
Protein 23 g 46%
Vitamin A 10% Vitamin C
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 143
Protein 5 g | Carbs 22.4 g | Fat 3.9 g
Per 100g | Calories 162
Protein 6.5 g | Carbs 20.4 g | Fat 6.1 g
Per 100g | Calories 192
Protein 11.4 g | Carbs 18.4 g | Fat 8.5 g
Per 100g | Calories 202
Protein 14.1 g | Carbs 23.5 g | Fat 6 g
Per 100g | Calories 247
Protein 9.7 g | Carbs 50.7 g | Fat 0.44 g
Per 100g | Calories 423
Protein 2.4 g | Carbs 9.4 g | Fat 44.7 g
Per 100g | Calories 88
Protein 3.5 g | Carbs 6.2 g | Fat 5.6 g
Per 100g | Calories 50
Protein 3.3 g | Carbs 4.6 g | Fat 1.7 g