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Pan Seared Swordfish in a Tomato Wine Sauce - Recipe and Nutrition Facts
78

Pan Seared Swordfish in a Tomato Wine Sauce Recipe

Pan Seared Swordfish in a Tomato Wine Sauce has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 11.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Pan Seared Swordfish in a Tomato Wine Sauce has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat51%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A655 IU13.1%
Vitamin C48.5 mg80.8%
Vitamin D13.2 IU3.3%
Vitamin E0.5 mg1.7%
Thiamin0.16 mg10.9%
Riboflavin0.35 mg20.3%
Niacin16 mg80%
Vitamin B60.62 mg31%
Folate16.8 mcg4.2%
Vitamin B122.3 mcg38.3%
Pantothenic Acid0.89 mg8.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron1.6 mg8.9%
Magnesium49.2 mg12.3%
Phosphorus425 mg42.5%
Potassium856 mg24.5%
Sodium313.9 mg13.1%
Zinc2 mg13.1%
Copper0.29 mg14.4%
Manganese0.22 mg10.8%
Selenium72.2 mcg103.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.5 g3.8%
Dietary Fiber3.4 g13.6%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.2 g62.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20 g30.8%
Saturated Fat3.6 g18%
Monounsaturated Fat12.3 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 360 Calories from Fat 0

% Daily Value *

Total Fat 20 g 30.8%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 56.7 mg 18.9%

Sodium 313.9 mg 13.1%

Total Carbohydrates 11.5 g 3.8%

Dietary Fiber 3.4 g13.6%

Sugars 4.2 g

Protein 31.2 g 62.4%

Vitamin A 13.1% Vitamin C 80.8%

Calcium 4.3% Iron 8.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1795401 Embed Table:

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