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Pan-Roasted Chicken Cutlets with Maple-Mustard Dill Sauce 1 - Recipe and Nutrition Facts
27

Pan-Roasted Chicken Cutlets with Maple-Mustard Dill Sauce 1 Recipe

Pan-Roasted Chicken Cutlets with Maple-Mustard Dill Sauce 1 has a average-calorie, average-carb, average-fat and very high-protein content.

With 40.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pan-Roasted Chicken Cutlets with Maple-Mustard Dill Sauce 1 has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein57%
 Calories from Fat11%
 Calories from Carbs32%

Why this is good for you

  • Low in Saturated Fat
  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron2 mg11.1%
Sodium640 mg26.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.5 g7.5%
Dietary Fiber0.3 g1.2%

Protein Analysis

NameAmount%DVRankInterpretation
Protein40.3 g80.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0.6 g3%
Monounsaturated Fat1 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 287 Calories from Fat 32

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 99 mg 33%

Sodium 640 mg 26.7%

Total Carbohydrates 22.5 g 7.5%

Dietary Fiber 0.3 g1.2%

Sugars

Protein 40.3 g 80.6%

Vitamin A Vitamin C

Calcium 6.3% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/pan-roasted-chicken-cutlets-with-maple-mustard-dill-sauce-10000001545712/ Embed Table:

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