Painkiller Recipe has a high-calorie, very high-carb, low-fat and average-protein content.
The food contains 105.73g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.31 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Painkiller Recipe has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 2% | |
Calories from Carbs | 95% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 137.2 mg | 3.9% | Mid 40% | Average |
Sodium | 1.9 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | Mid 40% | Average |
Dietary Fiber | 0.2 g | 0.81% | Bottom 30% | Low |
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.39 g | 0.79% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.13 g | 0.2% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.05% | Bottom 10% | Very Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 437 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.6%
Saturated Fat 0.09 g 0.45%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 16 mg 0.7%
Total Carbohydrates 105.7 g 35.2%
Dietary Fiber 1.7 g6.8%
Sugars 82.3 g
Protein 3.3 g 6.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 4.6 g | Carbs 27.9 g | Fat 8.3 g
Per Serving | Calories 338
Protein 11.7 g | Carbs 39.4 g | Fat 15.5 g
Per Serving | Calories 1
Protein 0.06 g | Carbs 0.29 g | Fat 0.02 g
Per Serving | Calories 260
Protein 14.4 g | Carbs 0.74 g | Fat 21.7 g
Per Serving | Calories 161
Protein 2.8 g | Carbs 10.3 g | Fat 13.2 g
Per Serving | Calories 211
Protein 14.1 g | Carbs 2.83 g | Fat 15.6 g
Per Serving | Calories 430
Protein 4.5 g | Carbs 55.4 g | Fat 21.6 g
Per Serving | Calories 343
Protein 4.6 g | Carbs 54.4 g | Fat 12.5 g