Overnight Caramel French Toast has a very high-calorie, high-carb, high-fat and high-protein content.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Overnight Caramel French Toast, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 260 mg | 7.4% | ||
Sodium | 560 mg | 23.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 39 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 200
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 230 mg 76.7%
Sodium 560 mg 23.3%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 1 g4%
Sugars 39 g
Protein 12 g 24%
Vitamin A 15% Vitamin C 2%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 485
Protein 15.1 g | Carbs 51.9 g | Fat 24.8 g
Per Serving | Calories 375
Protein 6.1 g | Carbs 60.5 g | Fat 12.9 g
Per Serving | Calories 370
Protein 15 g | Carbs 17 g | Fat 27 g
Per Serving | Calories 670
Protein 20 g | Carbs 90 g | Fat 26 g
Per Serving | Calories 190
Protein 10 g | Carbs 23 g | Fat 6 g
Per Serving | Calories 520
Protein 8 g | Carbs 56 g | Fat 30 g
Per Serving | Calories 290
Protein 16 g | Carbs 33 g | Fat 11 g
Per Serving | Calories 140
Protein 2 g | Carbs 15 g | Fat 8 g