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OVEN FRIED CHICKEN W/ INSTANT MASHED POTATOES - Recipe and Nutrition Facts
33

OVEN FRIED CHICKEN W/ INSTANT MASHED POTATOES Recipe

OVEN FRIED CHICKEN W/ INSTANT MASHED POTATOES has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 13.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing OVEN FRIED CHICKEN W/ INSTANT MASHED POTATOES has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat19%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%
Vitamin C4 mg6.7%
Vitamin D10.8 IU2.7%
Vitamin E0.18 mg0.6%
Thiamin0.12 mg8.2%
Riboflavin0.17 mg10.2%
Niacin13.1 mg65.3%
Vitamin B60.73 mg36.5%
Folate10.4 mcg2.6%
Vitamin B120.57 mcg9.5%
Pantothenic Acid1 mg10.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron1.3 mg7.2%
Magnesium44.8 mg11.2%
Phosphorus298 mg29.8%
Potassium403.5 mg11.5%
Sodium962.1 mg40.1%
Zinc1.2 mg8%
Copper0.07 mg3.5%
Manganese0.16 mg8.1%
Selenium23.7 mcg33.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.5 g4.5%
Dietary Fiber0.8 g3.2%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.9 g57.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.3 g6.6%
Saturated Fat1.4 g7%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 215 Calories from Fat 0

% Daily Value *

Total Fat 4.3 g 6.6%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 69.3 mg 23.1%

Sodium 962.1 mg 40.1%

Total Carbohydrates 13.5 g 4.5%

Dietary Fiber 0.8 g3.2%

Sugars 2.8 g

Protein 28.9 g 57.8%

Vitamin A 3.4% Vitamin C 6.7%

Calcium 9.2% Iron 7.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=112995 Embed Table:

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