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Oven Fresh Seasoned Potato Wedges - AllRecipes .com - Recipe and Nutrition Facts
78

Oven Fresh Seasoned Potato Wedges - AllRecipes.com Recipe

Oven Fresh Seasoned Potato Wedges - AllRecipes. com has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Oven Fresh Seasoned Potato Wedges - AllRecipes. com has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat33%
 Calories from Carbs54%

Why this is good for you

  • Very high in Vitamin C
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A45 IU0.9%
Vitamin C21.2 mg35.4%
Vitamin D0 IU
Vitamin E0.5 mg1.7%
Thiamin0.09 mg6.2%
Riboflavin0.06 mg3.5%
Niacin1.2 mg5.8%
Vitamin B60.35 mg17.4%
Folate18.4 mcg4.6%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron0.97 mg5.4%
Magnesium28.8 mg7.2%
Phosphorus116 mg11.6%
Potassium469.4 mg13.4%
Sodium268.6 mg11.2%
Zinc0.54 mg3.6%
Copper0.12 mg6.1%
Manganese0.18 mg8.9%
Selenium2.2 mcg3.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.9 g6.6%
Dietary Fiber2.5 g10%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat1.7 g8.5%
Monounsaturated Fat3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 145 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 268.6 mg 11.2%

Total Carbohydrates 19.9 g 6.6%

Dietary Fiber 2.5 g10%

Sugars 1.2 g

Protein 4.9 g 9.8%

Vitamin A 0.9% Vitamin C 35.4%

Calcium 10.2% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1270779 Embed Table:

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