Outback Steakhouse - Seafood Mixed Grill has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Outback Steakhouse - Seafood Mixed Grill, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 46% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1601 mg | 66.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 67 g | 134% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 746 Calories from Fat 347
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 108 mg 36%
Sodium 1601 mg 66.7%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 67 g 134%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 103
Protein 4.1 g | Carbs 9 g | Fat 5.7 g
Per 100g | Calories 680
Protein 24 g | Carbs 84 g | Fat 26 g
Per 100g | Calories 480
Protein 15 g | Carbs 59 g | Fat 21 g
Per 100g | Calories 27
Protein 2 g | Carbs 5 g | Fat 2 g
Per 100g | Calories 435
Protein 12.9 g | Carbs 2.35 g | Fat 45.9 g
Per 100g | Calories 320
Protein 36 g | Carbs 30 g | Fat 6 g
Per 100g | Calories 1877
Protein 112 g | Carbs 17 g | Fat 153 g
Per 100g | Calories 639
Protein 43 g | Carbs 47 g | Fat 30 g