Ottogi - Hot Jin Ramen has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 65.04g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.01 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Japanese cuisine.
Based on the composite nutritive standing Ottogi - Hot Jin Ramen has been given a composite ranking of 18, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 29% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133.4 mg | 13.3% | Top 30% | High |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 1617.8 mg | 67.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | Top 30% | High |
Dietary Fiber | 3.3 g | 13.3% | Mid 40% | Average |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Mid 40% | Average |
Saturated Fat | 6.7 g | 33.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 970 mg 40.4%
Total Carbohydrates 39 g 13%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 8% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 48
Protein 1.3 g | Carbs 4.8 g | Fat 3 g
Per 100g | Calories 93
Protein 2.6 g | Carbs 11.9 g | Fat 4 g
Per 100g | Calories 169
Protein 5.6 g | Carbs 33.9 g | Fat 0 g
Per 100g | Calories 50
Protein 2 g | Carbs 7.9 g | Fat 0.99 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 65 g | Fat 11.7 g
Per 100g | Calories 400
Protein 8.3 g | Carbs 70 g | Fat 10 g
Per 100g | Calories 208
Protein 5 g | Carbs 32.5 g | Fat 6.7 g
Per 100g | Calories 409
Protein 6.1 g | Carbs 66.2 g | Fat 13.1 g