Oscar Mayer - Waffles With Sausage Pattie, Syrup and Icing Lunchables has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 36.03g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.83 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Oscar Mayer - Waffles With Sausage Pattie, Syrup and Icing Lunchables, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 17% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 21.2 mg | 35.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21.2 mg | 2.1% | Mid 40% | Average |
Iron | 1.3 mg | 7.1% | Mid 40% | Average |
Sodium | 159.1 mg | 6.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | Mid 40% | Average |
Dietary Fiber | 0.35 g | 1.4% | Bottom 30% | Low |
Sugars | 30.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 521 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 451 mg 18.8%
Total Carbohydrates 102.2 g 34.1%
Dietary Fiber 1 g4%
Sugars 87.1 g
Protein 8 g 16%
Vitamin A Vitamin C 100.2%
Calcium 6% Iron 20.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 68
Protein 7.1 g | Carbs 6.3 g | Fat 1.8 g
Per 100g | Calories 291
Protein 18.5 g | Carbs 35.3 g | Fat 7.9 g
Per 100g | Calories 123
Protein 5.3 g | Carbs 15.9 g | Fat 4.4 g
Per 100g | Calories 346
Protein 23.1 g | Carbs 61.5 g | Fat 0 g
Per 100g | Calories 333
Protein 12 g | Carbs 29.1 g | Fat 18.8 g
Per 100g | Calories 291
Protein 11.3 g | Carbs 45.4 g | Fat 7.1 g
Per 100g | Calories 247
Protein 11 g | Carbs 37 g | Fat 6.8 g
Per 100g | Calories 104
Protein 20.7 g | Carbs 0 g | Fat 2.1 g