Orange-Caramel Crepes has a high-calorie, average-carb, high-fat and average-protein content.
With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Orange-Caramel Crepes has been given a composite ranking of 3, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 57% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 118 mg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 15 g | 75% |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 0
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 212 mg 70.7%
Sodium 118 mg 4.9%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1 g4%
Sugars
Protein 9 g 18%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 48
Protein 2.7 g | Carbs 7.1 g | Fat 0.8 g
Per Serving | Calories 308
Protein 15.6 g | Carbs 39.9 g | Fat 9.9 g
Per Serving | Calories 62
Protein 2.6 g | Carbs 8.9 g | Fat 1.6 g
Per Serving | Calories 201
Protein 12.8 g | Carbs 26.5 g | Fat 4.6 g
Per Serving | Calories 380
Protein 37 g | Carbs 37 g | Fat 9 g
Per Serving | Calories 48
Protein 2.7 g | Carbs 7.1 g | Fat 0.8 g
Per Serving | Calories 170
Protein 24.9 g | Carbs 9 g | Fat 3.7 g
Per Serving | Calories 195
Protein 15 g | Carbs 13.8 g | Fat 7.2 g