One, Two, Three, Four Cookies has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 44.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing One, Two, Three, Four Cookies has been given a composite ranking of 54, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 34% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.35 mg | 23% | ||
Niacin | 4 mg | 20% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 124 mcg | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 67 mg | 1.9% | ||
Sodium | 308 mg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.5 g | 14.8% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 23.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.2 g | 17.2% | ||
Saturated Fat | 2.1 g | 10.5% |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 101
% Daily Value *
Total Fat 11.2 g 17.2%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 36 mg 12%
Sodium 308 mg 12.8%
Total Carbohydrates 44.5 g 14.8%
Dietary Fiber 0.8 g3.2%
Sugars 23.1 g
Protein 4.5 g 9%
Vitamin A 10% Vitamin C 1%
Calcium 11% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 0.9 g | Carbs 15.7 g | Fat 4.2 g
Per Serving | Calories 84
Protein 1.9 g | Carbs 14.6 g | Fat 2.1 g
Per Serving | Calories 157
Protein 1.9 g | Carbs 22.4 g | Fat 7 g
Per Serving | Calories 188
Protein 2.5 g | Carbs 21.3 g | Fat 11.5 g
Per Serving | Calories 110
Protein 1.1 g | Carbs 16.2 g | Fat 4.8 g
Per Serving | Calories 212
Protein 2.8 g | Carbs 36 g | Fat 6.6 g
Per Serving | Calories 405
Protein 18.5 g | Carbs 22.1 g | Fat 26.6 g
Per Serving | Calories 105
Protein 3 g | Carbs 12.1 g | Fat 4.7 g