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On The Border Mexican Grill & Cantina Plate - Crispy Ground Beef Taco - Nutrition Facts
39

Mexican Plate - Crispy Ground Beef Taco

On The Border Mexican Grill & Cantina - Mexican Plate - Crispy Ground Beef Taco has a average-calorie, average-carb, high-fat and high-protein content.

With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for On The Border Mexican Grill & Cantina - Mexican Plate - Crispy Ground Beef Taco, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat55%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 320 Calories from Fat 0

% Daily Value *

Total Fat 20 g 30.8%

Saturated Fat 8 g 40%

Trans Fat

Cholesterol

Sodium 590 mg 24.6%

Total Carbohydrates 19 g 6.3%

Dietary Fiber 4 g16%

Sugars

Protein 18 g 36%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/on-the-border-mexican-grill-cantina/mexican-plate-crispy-ground-beef-taco Embed Table:

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