Omaha Steaks - Key Lime Cheesecake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 29.51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Omaha Steaks - Key Lime Cheesecake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 58% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.8 mg | 3.3% | Mid 40% | Average |
Iron | 1.2 mg | 6.6% | Mid 40% | Average |
Sodium | 229.5 mg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.5 g | 9.8% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.6% | Mid 40% | Average |
Sugars | 21.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.3 g | 32.8% | Top 30% | High |
Saturated Fat | 9.8 g | 49.2% | Top 30% | High |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 140 mg 5.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 13 g
Protein 3 g 6%
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 96
Protein 1.1 g | Carbs 14.5 g | Fat 3.5 g
Per 100g | Calories 374
Protein 4.3 g | Carbs 56 g | Fat 14.8 g
Per 100g | Calories 394
Protein 4.3 g | Carbs 41.5 g | Fat 22.3 g
Per 100g | Calories 407
Protein 4.9 g | Carbs 46.9 g | Fat 21 g
Per 100g | Calories 101
Protein 3.1 g | Carbs 7 g | Fat 6.6 g
Per 100g | Calories 122
Protein 12.2 g | Carbs 8.2 g | Fat 5.5 g
Per 100g | Calories 71
Protein 2 g | Carbs 5.1 g | Fat 4 g
Per 100g | Calories 143
Protein 16.7 g | Carbs 1.59 g | Fat 7.9 g