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Old Man Mitchell's Gingerbread Waffles - Recipe and Nutrition Facts
19

Old Man Mitchell's Gingerbread Waffles Recipe

Old Man Mitchell's Gingerbread Waffles has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.

The food contains 46.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Old Man Mitchell's Gingerbread Waffles has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat45%
 Calories from Carbs46%

Why this is good for you

  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A750 IU15%
Vitamin C0.3 mg0.5%
Vitamin D46.4 IU11.6%
Vitamin E0.56 mg1.9%
Thiamin0.25 mg16.7%
Riboflavin0.27 mg16%
Niacin1.9 mg9.5%
Vitamin B60.14 mg6.9%
Folate56.8 mcg14.2%
Vitamin B120.27 mcg4.5%
Pantothenic Acid0.55 mg5.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium360 mg36%
Iron2.9 mg15.9%
Magnesium43.6 mg10.9%
Phosphorus147 mg14.7%
Potassium273.3 mg7.8%
Sodium477.7 mg19.9%
Zinc0.54 mg3.6%
Copper0.12 mg5.9%
Manganese0.58 mg28.9%
Selenium9.9 mcg14.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.3 g15.4%
Dietary Fiber2.2 g8.8%
Sugars13 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.9 g30.6%
Saturated Fat11.7 g58.5%
Monounsaturated Fat5.4 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 397 Calories from Fat 0

% Daily Value *

Total Fat 19.9 g 30.6%

Saturated Fat 11.7 g 58.5%

Trans Fat

Cholesterol 146.5 mg 48.8%

Sodium 477.7 mg 19.9%

Total Carbohydrates 46.3 g 15.4%

Dietary Fiber 2.2 g8.8%

Sugars 13 g

Protein 9.3 g 18.6%

Vitamin A 15% Vitamin C 0.5%

Calcium 36% Iron 15.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1430069 Embed Table:

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