Oberweis Ice Cream - Java-Mocha Sundae has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 76g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Oberweis Ice Cream - Java-Mocha Sundae, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 55% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76 g | 25.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 64 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45 g | 69.2% | ||
Saturated Fat | 25 g | 125% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 700 Calories from Fat 380
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 25 g 125%
Trans Fat 1 g
Cholesterol 180 mg 60%
Sodium 170 mg 7.1%
Total Carbohydrates 76 g 25.3%
Dietary Fiber 2 g8%
Sugars 64 g
Protein 8 g 16%
Vitamin A 2% Vitamin C 25%
Calcium 15% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 240
Protein 4.1 g | Carbs 37.8 g | Fat 8.1 g
Per 100g | Calories 296
Protein 3.1 g | Carbs 31.7 g | Fat 18.1 g
Per 100g | Calories 164
Protein 4.6 g | Carbs 24.8 g | Fat 5 g
Per 100g | Calories 180
Protein 4.2 g | Carbs 30.2 g | Fat 4.8 g
Per 100g | Calories 1170
Protein 16 g | Carbs 112 g | Fat 74 g
Per 100g | Calories 247
Protein 0 g | Carbs 60 g | Fat 0 g
Per 100g | Calories 300
Protein 3.5 g | Carbs 37.9 g | Fat 14.1 g
Per 100g | Calories 630
Protein 7 g | Carbs 66 g | Fat 39 g