Oats and strawberry smoothie has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Thiamin.
The food contains 58.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Oats and strawberry smoothie, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 14% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 130 IU | 2.6% | ||
Vitamin C | 36 mg | 60% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.34 mg | 22.7% | ||
Riboflavin | 0.14 mg | 8.4% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.41 mg | 20.5% | ||
Folate | 45.6 mcg | 11.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | ||
Iron | 3.4 mg | 18.8% | ||
Magnesium | 94.8 mg | 23.7% | ||
Phosphorus | 225 mg | 22.5% | ||
Potassium | 513.5 mg | 14.7% | ||
Sodium | 71.2 mg | 3% | ||
Zinc | 1.8 mg | 11.7% | ||
Copper | 0.34 mg | 17.2% | ||
Manganese | 2.3 mg | 113.2% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.3 g | 19.4% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 269 Calories from Fat 0
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 0 mg
Sodium 71.2 mg 3%
Total Carbohydrates 58.3 g 19.4%
Dietary Fiber 9.6 g38.4%
Sugars 19.9 g
Protein 13.6 g 27.2%
Vitamin A 2.6% Vitamin C 60%
Calcium 6.7% Iron 18.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 407
Protein 28.6 g | Carbs 55.9 g | Fat 8.4 g
Per Serving | Calories 358
Protein 22.6 g | Carbs 26.5 g | Fat 19 g
Per Serving | Calories 149
Protein 3.2 g | Carbs 31.7 g | Fat 2.2 g
Per Serving | Calories 202
Protein 4.9 g | Carbs 48.1 g | Fat 1.1 g
Per Serving | Calories 390
Protein 27.9 g | Carbs 59.2 g | Fat 6.6 g
Per Serving | Calories 414
Protein 27.1 g | Carbs 47 g | Fat 13.7 g
Per Serving | Calories 188
Protein 4.3 g | Carbs 38.9 g | Fat 3.4 g
Per Serving | Calories 235
Protein 21.5 g | Carbs 23.9 g | Fat 7.4 g