Oatmeal-Spice Cookies 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Oatmeal-Spice Cookies 1, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 23% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 79 Calories from Fat 19
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 71 mg 3%
Total Carbohydrates 13.9 g 4.6%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 1.5 g 3%
Vitamin A Vitamin C
Calcium 0.9% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 148
Protein 2.6 g | Carbs 25.4 g | Fat 4.4 g
Per Serving | Calories 187
Protein 2 g | Carbs 33 g | Fat 6 g
Per Serving | Calories 123
Protein 1.5 g | Carbs 24.2 g | Fat 2.5 g
Per Serving | Calories 85
Protein 1.6 g | Carbs 14.1 g | Fat 2.7 g
Per Serving | Calories 255
Protein 6 g | Carbs 44.9 g | Fat 7 g
Per Serving | Calories 247
Protein 2.5 g | Carbs 41.9 g | Fat 8.7 g
Per Serving | Calories 250
Protein 2 g | Carbs 52.9 g | Fat 4.5 g
Per Serving | Calories 111
Protein 1.3 g | Carbs 12 g | Fat 6.3 g