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Oatmeal Raisin Chocolate Chip Lacation Cookies - Recipe and Nutrition Facts
27

Oatmeal Raisin Chocolate Chip Lacation Cookies Recipe

Oatmeal Raisin Chocolate Chip Lacation Cookies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Oatmeal Raisin Chocolate Chip Lacation Cookies has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat36%
 Calories from Carbs58%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A175 IU3.5%
Vitamin C0.06 mg0.1%
Vitamin D5.6 IU1.4%
Vitamin E0.12 mg0.4%
Thiamin0.19 mg12.4%
Riboflavin0.11 mg6.4%
Niacin0.82 mg4.1%
Vitamin B60.08 mg3.9%
Folate8 mcg2%
Vitamin B120.26 mcg4.3%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron0.94 mg5.2%
Magnesium6.8 mg1.7%
Phosphorus41 mg4.1%
Potassium74 mg2.1%
Sodium150.4 mg6.3%
Zinc0.21 mg1.4%
Copper0.08 mg4.2%
Manganese0.07 mg3.4%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.3 g8.8%
Dietary Fiber1.4 g5.6%
Sugars16.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.9 g5.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat4.1 g20.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 168 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 23.8 mg 7.9%

Sodium 150.4 mg 6.3%

Total Carbohydrates 26.3 g 8.8%

Dietary Fiber 1.4 g5.6%

Sugars 16.8 g

Protein 2.9 g 5.8%

Vitamin A 3.5% Vitamin C 0.1%

Calcium 1.8% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1753489 Embed Table:

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