Nutty Vegetable Pasta 2 has a high-calorie, high-carb, average-fat and high-protein content.
With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nutty Vegetable Pasta 2 has been given a composite ranking of 77, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 29% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.3 g | 17.8% | ||
Dietary Fiber | 6.4 g | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 117
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 785 mg 32.7%
Total Carbohydrates 53.3 g 17.8%
Dietary Fiber 6.4 g25.6%
Sugars
Protein 18.6 g 37.2%
Vitamin A Vitamin C
Calcium 5.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 249
Protein 13.6 g | Carbs 32.3 g | Fat 8 g
Per Serving | Calories 326
Protein 9.9 g | Carbs 52.9 g | Fat 8.5 g
Per 100g | Calories 200
Protein 7 g | Carbs 41 g | Fat 0.5 g
Per Serving | Calories 593
Protein 27 g | Carbs 46 g | Fat 34 g
Per Serving | Calories 250
Protein 38.3 g | Carbs 1.1 g | Fat 9.3 g
Per Serving | Calories 301
Protein 37.9 g | Carbs 5.9 g | Fat 13.2 g
Per Serving | Calories 331
Protein 50.4 g | Carbs 9.4 g | Fat 8.8 g
Per Serving | Calories 561
Protein 43 g | Carbs 70 g | Fat 11 g